Avli Restaurant Dinner Desserts – Explore Cali Mykonos

Traditional Greek orange cake with syrup and white chocolate ganache montée. Served with vanilla ice cream.

Bite-sized Greek donuts sprinkled with walnuts and drizzled with honey. Served with vanilla ice cream.

Crispy, golden filo pastry with pistachio crèmeux, and infused with honeyed syrup. Served with Greek kaimaki ice cream.

Layered with chocolate namelaka and vyssino - Greek sour cherry. Served with red fruit sorbet.

Vanilla
Chocolate
Greek Kaimaki

Passion Mango
Red Fruit

Fresh and chilled seasonal fruit

NUTS(N) GLUTEN-FREE (GF) VEGETARIAN (V)

Please inform your server for any food aversions or intolerances.

All prices are in Euros (€) and include all applicable taxes.

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